Arts & Culture | Seminar | CCL24250604

Poster of Observation and Comparison: Reading Methods in Hong Kong Culinary Literature
22 MAR 2025
Speaker(s)
Dr. Siu Yan Ho
Time
11:00 - 12:30
Venue
WLB109
Language
Cantonese, Putonghua
Corresponding GA(s)
Knowledge
Fee
$ 0.00
Organizer
CHRP
是次講座將研究香港飲食文學閱讀方法,與同學進行互動交流。
Enquiry
Ms Leung
3411 5124
Registration
Registration Through External Link